
Assistant Cook
Sweden β hotel and restaurant kitchens
β¬2,100 β β¬2,500 / month net
Full-time, long-term contract
Job Description & Duties
Assisting the head chef in daily food preparation, preparing ingredients, cooking simple dishes, plating and keeping the kitchen clean and organized.
Responsibilities
Preparing ingredients; assisting with cooking; plating dishes; cleaning kitchen equipment and work surfaces; following food-safety standards.
Requirements
Basic cooking experience preferred; hygiene awareness; ability to work under pressure; basic English.
Working Hours
40 hours per week, shift work including weekends
Accommodation & Meals
Shared staff accommodation provided; staff meals during shifts.
Benefits
Legal Swedish contract, social insurance, paid vacation and overtime pay.








